Terroir

Terroir

Work from 1st year students of the Master in Product Design in collaboration with local producers and craftsmen.

Studio project (2013)

Professors
Augustin Scott de Martinville

Work from 1st year students of the Master in Product Design in collaboration with local producers and craftsmen.

Botanique by ECAL/Thibault Penven
Botanique  ECAL/Thibault Penven
Le casse-croûte by ECAL/Seraina Lareida
Le casse-croûte  ECAL/Seraina Lareida
Cheers by ECAL/Hyunwook Lee
Cheers  ECAL/Hyunwook Lee
Plaque by ECAL/Alan Philippart
Plaque  ECAL/Alan Philippart
Fir Sap Candy by ECAL/Olli Hirvonen
Fir Sap  Candy  ECAL/Olli Hirvonen
Soju by ECAL/Hyungmoon Choi
Soju  ECAL/Hyungmoon Choi

1/6

Pâté au chèvre by ECAL/Carolien Niebling
Pâté au chèvre  ECAL/Carolien Niebling
Fifty Fifty by ECAL/Claudio Gatto
Fifty Fifty  ECAL/Claudio Gatto
Le Provençal by ECAL/Ulysse Martel
Le Provençal  ECAL/Ulysse Martel
Profilo by ECAL/Roberto Lombardi
Profilo  ECAL/Roberto Lombardi
Le Puit Doux by ECAL/Lola Cazes
Le Puit Doux  ECAL/Lola Cazes
Sillon by ECAL/Luc Beaussart
Sillon  ECAL/Luc Beaussart
Tavillon by ECAL/Vincent Dechelette
Tavillon  ECAL/Vincent Dechelette

1/7

Market Stall by ECAL/Hyungmoon Choi, Vincent Dechelette, Ulysse Martel, Thibault Penven
Market Stall  ECAL/Hyungmoon Choi, Vincent Dechelette, Ulysse Martel, Thibault Penven
Market Stall by ECAL/Hyungmoon Choi, Vincent Dechelette, Ulysse Martel, Thibault Penven
Market Stall  ECAL/Hyungmoon Choi, Vincent Dechelette, Ulysse Martel, Thibault Penven
Market Stall by ECAL/Hyungmoon Choi, Vincent Dechelette, Ulysse Martel, Thibault Penven
Market Stall  ECAL/Hyungmoon Choi, Vincent Dechelette, Ulysse Martel, Thibault Penven

1/3

Winter Flowers by ECAL/Charlotte Baverel
Winter Flowers  ECAL/Charlotte Baverel
Couteau Vaudois by ECAL/Dominic Schlögel
Couteau Vaudois  ECAL/Dominic Schlögel
Chocotto by ECAL/Takafumi Nemoto
Chocotto  ECAL/Takafumi Nemoto
Shrick shrack by ECAL/Milos Ristin
Shrick shrack  ECAL/Milos Ristin

1/4