Jessy Bueno

Jessy
Bueno

Projects

INDUSTRIAL DESIGN

Jessy Bueno – Garde-frais

with Stephane Halmai-Voisard, Christian Spiess, Carolien Niebling

To keep a product fresh, we automatically put it in the refrigerator. However, many foods keep very well (or even better) at room temperature, provided that certain parameters are respected. These parameters, which were once common knowledge, are the basis of my project. The “garde-frais” (cold box) is a new kitchen element. It consists of a pantry in the form of boxes, offering different preservation parameters, along with a small-sized refrigerator and freezer. It is also equipped with a dehydrator, powered by residual heat. With a clear view of quantities and direct involvement, it offers a new perspective on our consumption, bridging ancient knowledge, current energy concerns and future dietary needs.

INDUSTRIAL DESIGN

Wonderbread

with Francesca Sarti

Within the Wonderbread workshop led by Francesca Sarti, food designer and founder of Arabeschi di Latte, BA Industrial Design students explored history, traditions, rituals, and recipes related to bread, in order to imagine new unique signature bread.

INDUSTRIAL DESIGN

FIGURE LIBRE

with Elric Petit

Within the project "Figure libre," students are provided with the opportunity to express themselves on a subject of their choosing. The project encourages the incorporation of personal research, or thesis and to select a field aligning with their desired career paths post-studies, be it in furniture, mobility, connected objects, or any other area.

INDUSTRIAL DESIGN

Summer University Finland — ECAL toys with ARTEK

with Stephane Halmai-Voisard, Julie Richoz

Teaming up with iconic Finnish furniture company Artek, Bachelor Industrial Design students, under the guidance of designer Julie Richoz, present a collection of playful objects for children made from salvaged b-quality, rejected and half- finished materials and offcuts. Staying true to the spirit of Artek and its founders, the products promote conscious manufacturing and seek to highlight the natural materials that have gone into producing these designs.

INDUSTRIAL DESIGN

ECAL x BMC - Daily Mobility

with Christian Spiess

In collaboration with renowned Swiss bicycle brand BMC, second year Bachelor Industrial Design students, under the guidance of Stéphane Halmaï-Voisard, Head of the programme, and Christian Spiess, Swiss designer and bicycle aficionado, present a collection of handy and colourful accessories for the modern daily bike commute.

INDUSTRIAL DESIGN

DNA

with Wieki Somers

Second year BA Industrial Design students had to formulate their own brief instead of getting one from their teachers. In the project's introduction, they were assigned the task of introspectively mapping their own design DNA by contemplating the question: What defines my essence as a designer? They introduced a clear brief related to their own fascinations and relevant topics in the field of design and in the time we live in. Then thes students developed a concept for a product from an original idea and artistic vision. The results are expressed in the form of products, pieces of furnitures, accessories, proposing a new vision and a new way of producing. The areas of interest are diverse, spacing from open-source projects to process fascination.

INDUSTRIAL DESIGN

Toc Toc Toc!

with Stéphane Halmaï-Voisard

For this project, the 1st year students were asked to design a handle or door knob. They had to focus mainly on the part on which the hand rests when closing, opening, pulling or pushing a door. They were free to choose the type of handle, as long as it was compatible with an existing mechanism. The context of the object as well as its use and ergonomics were aspects that were at the heart of their project.

INDUSTRIAL DESIGN

Cut Crease Score

with Christophe Guberan

Objects created from cutting, grooving and folding, made by the students of the 1st year of the Bachelor of Industrial and Product Design.